Our Menu

Mix of cheeses & meats. Served with Kalamata olives, fruits, pita, pickles & a feta dip.

Mixture of crumbled feta cheese blended with tomatoes, green peppers, and spices. Topped with olive oil and Kalamata olives. Served chilled with pita bread.

Roasted corn and chipotle lime shrimp mixed with mayonnaise, cream cheese, roasted red peppers, chihuahua cheese, jalapeno, and Tajin • Add Shrimp for +$4.00

Baked jalapenos stuffed with our house-made 3 cheese dip, wrapped in bacon.

Lightly toasted ciabatta bread, topped with pesto sauce, melted mozzarella cheese, tomato, fresh basil & balsamic glaze.

Medjool dates stuffed with creamy goat cheese, wrapped in bacon, and topped with goat crumbles and hot honey.

Lightly toasted ciabatta bread, topped with brie, thinly sliced pears, candied walnuts, and hot honey.

A mix of drums and flats tossed in buffalo sauce, baked, and topped with blue cheese crumbles, ranch, and spicy ranch | Please be prepared for a longer wait time, as they are baked to order.

Delicious combination of Parmesan cheese, goat cheese & cream cheese. Baked and topped with tomatoes & balsamic vinaigrette. Served with pita bread & crackers.

Juicy marinated chicken thighs skewered with sweet red peppers, red onions, zucchini, and mushrooms.

Spring mix, diced cucumber, tomatoes, red onion, feta cheese, & Kalamata olives. Tossed in a Mediterranean vinaigrette & served with baked pita bread.

Fresh spinach, tossed in a house-made strawberry poppyseed dressing. Topped with juicy strawberries, red onion, candied walnuts, & goat cheese.

Slow roasted beets, avocado, walnuts, apples, cranberries, & goat cheese, tossed in our house-made maple dijon dressing on a bed of arugula.

Fresh spinach, tossed in a house-made cranberry poppyseed dressing. Topped with cranberries, walnuts, diced apples, feta cheese, and balsamic glaze.

Sliced pears, prosciutto, goat cheese, red onion, mozzarella, arugula & balsamic glaze.

Sweet chili sauce, chicken, red onion, jalapeno, fresh basil, sesame seeds, and sesame ginger sauce.

Our spin on a meat lover's pizza. Loaded with salami, chicken, bacon & pork belly burnt ends, topped with mozzarella cheese.

White sauce, portabello, shitake, bacon, spinach. With a drizzle of truffle oil.

White sauce, grilled chicken, bacon, tomatoes, mozzarella cheese & Ranch.

Blackened short rib, blue cheese, mozzarella, arugula, with white sauce & bourbon glaze.

Tomato, fresh mozzarella & fresh basil. Topped with balsamic glaze.

Pesto sauce, spinach, fresh mozzarella, baked chicken, onions, mushrooms, red pepper, zucchini, and balsamic vinegar.

Slow-cooked prime rib, mozzarella cheese, red onion, arugula & white BBQ sauce on ciabatta bread.

Brie cheese melted on toasted ciabatta bread, loaded with brown sugar bacon, hot honey, sliced pears & arugula.

Toasted ciabatta bread, sliced beef short rib, melted mozzarella cheese, pickled red onion, bourbon sauce, maple dijon, side of mini pickles.

Smoked brisket burnt ends, roasted veggies, white rice, spring mix, bourbon sauce, & garlic cream sauce inside a flour tortilla.

Bacon, lettuce, tomato, grilled chicken, avocado & spicy ranch. All inside a toasted flour tortilla.

Braised short rib, avocado, pickled red onion, feta, balsamic glaze, flour tortillas.

Smoked brisket burnt ends, tossed in bourbon sauce. Topped with spring mix, pickled red onion, jalapeno & spicy ranch. Flour tortillas.

Lime chili shrimp, avocado, red onion, spicy ranch, feta cheese, lime, and Tajin.

Boneless chicken thigh in a garlic herb cream sauce, topped with mushrooms and fresh parmesan cheese. Served on a bed of your choice of roasted potatoes or roasted veggies | Tortillas upon request!

Lemon pepper shrimp baked in our house-made garlic cream sauce and topped with feta cheese and served on roasted veggies | Tortillas upon request!

Smoked brisket burnt ends, roasted veggies, spring mix, pickled red onions, jalapenos, and bourbon sauce on a bed of white rice.

Diced chicken, shrimp, avocado, cucumber, rainbow carrots, pickled red onion, sesame seeds, sweet chili sauce, and ginger sauce on a bed of white rice.